For the Ground Beef and Gravy: 1 pound ground beef 2 cups beef broth divided (i make my own with Better Than Bouillon Premium Base) 1 small onion chopped 1 teaspoon garlic powder 1 teaspoon salt ¼-½ ...
For the toad-in-the-hole, place the plain flour into a bowl and make a well in the centre ... until browned on all sides. Place the beef dripping into a roasting tin and place in the oven.