Gado gado is a hearty cooked vegetable salad from Indonesia. The delicious peanut sauce has a small amount of pungent belacan (fermented and dried shrimp paste) that adds a complex flavour, but if ...

Also, make sure to check out other dishes I've created or stories I've written about food culture – here. The post Vegetarian ...

Indonesian food is varied and diverse, but a number of the country’s most beloved and famous dishes are easy to make plant-based.

This vegan Buddha bowl is a brightly coloured visual feast. Wherever you go in Indonesia, you will always find gado gado on the menu, although the ingredients vary enormously. This Buddha bowl ...