So, next time you’re in the mood for a delicious and nutritious burger, try these lentil patties. Not only are they easy to make and gluten-free, but they also offer numerous health benefits.

11. Divide the lentil mixture into four portions, make each into a ball and flatten into a patty. 12. Coat the patty with the breadcrumbs. 13. Heat oil in a pan. Add the lentil patties and shallow fry ...

Aside from their nutritional benefits and their lip-smacking flavor, one of the best things about lentil soup burgers is that they're incredibly easy to make and require far fewer ingredients.

Orly Pely-Bronstein gets ready for the holiday with easy and simple recipes that don't require too many ingredients. This ...

I tried out different beans and lentils — beluga gives a hearty flavour and texture. To add that deep savoury umami flavour often missing from vege burgers I added miso, tamari and a few drops ...