For the tamarind curry sauce, heat 2 tablespoons of oil in a medium ... then pass through a fine sieve to make roughly 2 tablespoons of tamarind purée.
Tangy Tamarind Prawn Curry is a tasty Indian curry recipe packed with authentic Indian spices and the tanginess of tamarind that go well with soft and juicy prawns. Make this savoury curry for dinner ...
The sweetness and sourness of the tamarind with this fish is amazing. Serve on a big plate, drizzle the yummy sauce all over and garnish with coriander. You can eat it traditionally by sharing it ...