Think of it like mozzarella’s richer and creamier ... After you cut into the cheese, don’t store it in the brine. Instead, ...
Storing cheese properly will help to keep it fresher ... The experts said: “Cheese, especially softer varieties like havarti, mozzarella and gouda, contain high water content, which makes ...
Place in water bath. This cools the mozzarella and helps keep the butterfat in where needs to stay — in the cheese. 7. Wrap it up. Morelli does not like storing the mozzarella in water bath ...