In a pressure cooker, add mutton, water, bay leaf, and potli masala tied in muslin cloth along with salt and bay leaf. Open the cooker, remove the mutton pieces, and sear them in the same pan using ...

Hyderabadi Dal Mutton gosht, as the name suggests, is a well-known Indian dish from the streets of Hyderabad. This is relished with love by non-vegetarians and contains mutton along with daal. In the ...

But I’ve heard from several people, especially those from Hyderabad, that this is ‘pulao’, not biryani ... where the food pleasantly surprised me. The mutton biryani was on point, primarily ...