Booth is designed to create interaction spaces that are fresh yet familiar, taking the warmth, comfort and intimacy of a ...

Restaurants have until late 2025 to apply for permanent outdoor dining structures in parking lots, sidewalks, and parklets ...

"The question about outdoor dining during the winter is underscored by the fact that restaurants cannot survive for long on 25% indoor capacity, as we see in New York City, and probably not even 50%.

The grant money will help 20 Kansas City restaurants improve their outdoor dining spaces ahead of the World Cup.