Infrared spectroscopy products are used to analyze the interaction of molecules with infrared light and are used in the analysis of nanoscale semiconductors, protein characterization, and space ...

An engineered infrared fluorescent protein is the first member of a new class of genetically encodable probes, with special advantages over visible-wavelength fluorescent proteins for in vivo imaging.

Infrared (IR) spectroscopy is a powerful tool used by chemists to identify molecules and determine their structure. It could be used to analyse the proteins in biofluids such as blood serum, in order ...

IR spectroscopy, or infrared spectroscopy, is an analytical technique used to identify and study chemical substances based on their interaction with infrared radiation. It measures the absorption of ...

Protein aggregates can irreversibly form in solution through a number of processes and are common within unstable samples. This results in a lower concentration of non-aggregated materials which can ...

A study published in Small highlights how nano-phase separation impacts analyte binding in aptasensors, paving the way for ...

We conclusively demonstrate UV-fluorescence correlation spectroscopy (UV-FCS) on proteins with a single tryptophan residue. This unlocks the applicability of UV-FCS to a broad library of thousands of ...

Several current areas of interest are motor-protein motion and collective effects in motor-filament interactions ... Our research revolves around the chemical physics of molecular structure and ...