It is said that both the jerk process and seasoning were designed by the Maroons (people who had escaped slavery) who learned ...

Dry seasoning can last up to a year when ... Jerk aubergine tacos Jerk doesn’t just go well with meat – use it on meaty veg like aubergine “Meaty vegetables like aubergines and mushrooms ...

Jerk chicken, with its smoky, spicy and aromatic appeal, is one of Jamaica’s most iconic dishes, beloved worldwide for its ...

Step 1: Prepare Veggies Start off by preheating the oven to 400 F. If your veggies aren’t prepared go ahead and get them ready now. Snap the ends off the fresh, whole green beans. Cut the onions ...

Mix the jerk seasoning, honey and pineapple juice in a ... Fan/Gas 6 and line a baking tray with kitchen foil. Remove the meat from the marinade, reserving the liquid, and pat it dry with kitchen ...