Preheat the oven to 220°C. In a bowl ... In a large bowl mix together the tahini, yoghurt, lemon juice, vinegar and wild garlic. Pour in 125ml of water while you whisk. Season with a good ...

Remove the kofta from the oven or grill pan and let them cool slightly ... They can be enjoyed on their own as an appetizer ...

The koftas can be cooked in a pan, oven or over a barbecue ... which you can then mould into long cylinder-like kofta shapes. Place the koftas on a baking tray and transfer to the fridge to ...