The Undertaker Unmasked: 25 Facts About His Wrestling Legacy American Museum of Natural History unveils 'Apex', Stegosaurus ...

By focusing on these traditional yet versatile side dishes, Fujicco is aiming to make a global impact and showcase the full ...

My grandfather always had some chewy kombu candy on hand, and he would give it to me as a treat whenever I saw him. The most ...

Discover the true story of kombucha, made with locally harvested kombu from Rishiri Island, Japan, and learn the difference ...

This combination of bonito flakes and kombu makes the most popular and flavorful all-purpose dashi. The idea is to extract the flavors by steeping the ingredients for the first round of dashi, which ...

About Kombu Barthad Recipe: Kombu barthad is a recipe made with mushrooms and cooked with chillies, curry leaves and coconut vinegar. It's essentially a Coorgi dish but is also enjoyed in large parts ...

Chef Hayashi heads to the city of Hakodate to visit the people involved in the production of kombu kelp, the foundation of Japanese cuisine. 1. Cut the kombu (after making dashi broth) into fine ...

Here, you can try your hand at thumping a pambai or blow into a kombu. “When you touch and play, you can feel the depth of the instrument.” With film director Mani Ratnam’s recent Ponniyin ...