The owner of Sagol Korean Food is Upeka, who was trained by her Sri Lankan husband – an executive chef at a Korean restaurant ...

Korean Bibimbap is a delicious dish, featuring a meticulously arranged bowl of cooked rice with lightly sautéed vegetables, ...

Mix the bibimbap sauce ingredients together in a small bowl with 1 tbsp water and set aside. Step 2 Put the sliced mushroom, ...

Bibimbap is a Korean dish of rice topped with pickles, chilli sauce and veggies, making a colourful and nourishing meal in a bowl. Any leftovers are great for packed lunches. Each serving provides ...

She was trained by her Sri Lankan husband, an executive chef at a Korean restaurant in Tanjong Pagar. Her stall often draws ...

During the same period, jajangmyeon increased from 7,069 won to 7,423 won, and bibimbap rose from 10,654 won to 11,192 won ..

Similarly, the bibimbap (a bowl of steamed rice with mixed vegetables) includes ingredients like pickled radish, cucumber salad and pickled cabbage — unusual items for a traditional Korean bibimbap.

A popular Korean restaurant at Partick Cross has announced their sudden closure.

The eatery is named after a Korean comfort food (pronounced as ‘bee-beem-bahp’), which consists of a bowl of warm white rice topped with vegetables and chilli pepper paste, soy sauce, or fermented ...

About 40.2 percent of respondents said kimchi was the first dish that comes to mind when they hear the word "Korean food." This was followed by bibimbap (23.6 percent), Korean chicken (16.2 ...