a straightforward dish that relies on the quality of the sole, the cooking time and the balancing of the lemon juice and browned butter. Prep time: 10 minutes Cook time: 25 minutes 4 *Clarified ...

Dover sole is caught in the North Atlantic from the ... à la meunière (sole with a sauce of browned butter, parsley and lemon juice), or goujons (fillet strips dipped in egg and flour and ...

Lemon sole is widely available and a sustainable choice. It can be bought whole or in fillets. Lemon sole fillets can be rolled around a stuffing and steamed or baked; the fish also goes well with ...

However, it’s not bog-standard fish and chips or lemon Dover sole that’s creating major buzz for these venues among in-the-know foodies. Rather, it’s their embracing of species that have ...

They caught 134 boxes of Dover sole, but also had red mullet, lemon sole, and haddock to add to the auction on 31 January - according to commercial fishing website Through the Gaps. Larry Hartwell ...