Alsace produces exceptional white wines, reflecting French and German influences. Here’s a brief background on the region and tasting notes on some of its landmark wines.
The wines are typically light, juicy and fruity, perfect for drinking solo or with lighter meat and cheese dishes. Light and refreshing with lemon zest, green apples and subtle herbs. Perfect for ...
White: “A wine usually made with white grape varieties like Chardonnay ... Then, look at how deep or light the colours are as this could indicate what to expect from the wine.