The last decade has brought increased demand for omega-3 polyunsaturated fatty acids (PUFAs) as a component of infant food formula, dietary supplements and aquaculture feed. This has placed ...
Humans have taken advantage of the metabolism in a tiny fungus called yeast to create ... other by-product of fermentation, carbon dioxide, is used in bread making and the production of carbonated ...
The researchers conducted their experiments in samples of yeast with mutations ... we plan to explore how other protein-lipid interactions contribute to energy production." Other scientists ...