The industry brings in over $2.4 billion a year and accounts for one in 70 jobs across the state, according to the Louisiana ...

Thirty-two new laws will be put in place at the start of the new year. Here's a look at some of the most impactful.

SeaD Consulting CEO Erin Williams said about 30% of the shrimp they tested from 24 different restaurants in Baton Rouge are ...

A new law taking effect on January 1, 2025 seeks to address the large-scale mislabeling problem. It will require Louisiana ...

For over 150 years Dupuy's Seafood and Steak ... A true and genuine Louisiana experience that is second to none.” Foster sent that review to America's Best Restaurants, a national restaurant ...

BATON ROUGE, La. (BRPROUD) — The owners of Boil & Roux, a seafood restaurant in Baton Rouge, said their decision to close ...

Acadiana is home to some of the best locally owned restaurants in Louisiana, and even in America. One local restaurant has ...

BATON ROUGE, La. (BRPROUD) — Looking for a new seafood restaurant to try out with your friends and family? Baton Rouge has multiple options that offer favorite Cajun and Creole dishes.

LOUISIANA (KLFY ... they began testing shrimp from different seafood restaurants and festivals in the south. CEO Erin Williams said about 30% of the shrimp they tested from 24 different ...

If these five (Gulf) states all passed a law and put some teeth in it, I’m telling you, it would save a culture and a way of ...

A shocking 30 percent of shrimp dishes in Baton Rouge are mislabeled. See how this fraud harms Louisiana communities and what ...