If you are eating a burger, this is the fried meat patty you want layered between your bun. But when you are making the ultimate smash burger, one of the biggest mistakes home cooks make involves ...

One of the best ways to cook burgers, according to food scientist Alton Brown, isn't on a grill or in a skillet. He turns to ...

Ali Slagle’s recipe for mushroom smash burgers is one of the great exercises in culinary simplicity. You substitute a ...

Beyond Meat has seen significant expansion across the UK in 2024. In March, the Beyond Burger rolled out in the frozen aisle ...

Burger sculptures made out of coins were placed in front of the brand's competitors, but also close to Smashburgers in NYC, ...

But 2024 was the year they officially peaked — and maybe jumped the shark. A genuine creativity around incorporating new ...

We take a look at the burgers served up by 4 Brothers Grill & Bar, The Don'$ Sports Bar & Grill, Marto Brewing Co., Miles Inn ...

Smash burgers have been around for a while. Kentucky, Oklahoma and Appalachia each have their own smash burger story. The concept can be dated back to the Great Depression when meat was expensive ...