Immerse into the mouth watering taste of this walnut chiffon cake glazed with brown sugar. This surely is a treat to the eyes and well as your taste buds. 2. Sift together cake flour, sugars, baking ...
Before serving, spread the maple-syrup glaze over the top of the cake, allowing it to drizzle down the sides slightly. Set aside for 10 minutes, then cut into slices and serve.
Prep/Total Time: 5 min. 1 cup Text Ingredients This maple glaze can be used on any type of doughnut—old-fashioned, cake, baked or fried. After making the doughnuts, wait until they are cool ...