Celebrity chef Mary Berry has revealed a mouth-watering recipe for a cheese and onion quiche that can be prepared in under an hour. While traditional quiches often require a lot of time and effort ...
and roasting the onions and garlic gives extra depth of flavour to this classic cheese and onion quiche. For this recipe you will need a 20cm/8in loose-bottomed tart tin with a depth of 4cm/1½in.
Let these Mary Berry recipes from new book Simple Comforts ... Stir in the grated cheese. Spoon the onions and mushrooms on to the pastry, keeping them inside the border. Scatter the artichokes ...
Onions, which form the base of this hearty soup, take a good half hour to become deliciously caramelised and golden brown. Of course it will never be as fast as throwing together a sandwich, but Mary ...