The brewed tea is then strained and consumed. Matcha preparation is more intricate. The powdered tea is whisked with hot water using a bamboo whisk (chasen) until it becomes frothy. Because you ...
(2) Shiratama Kuzu-zenzai Ingredients (Serves 2) 70-80 g shiratamako (glutinous rice flour) 100 g silken tofu 400 g sweet boiled azuki red beans 400 ml water 50 g sugar A pinch of salt 15 g kuzu ...
This chia pudding can bring a lot to a weekday morning routine. It packs in caffeine from the matcha and a bright tang and dose of vitamin C from the mango while making your weekday breakfast as ...