1. The Mediterranean Dish: This Mediterranean take on lentil soup utilizes spices like sumac, Aleppo pepper, garlic, cumin, ...

Mediterranean herbs and spices such as basil ... Use dried bay leaves to flavor seafood cioppino, avgolemono soup and to ...

Taste-wise, it's a little bit sweet and a little bit earthy (almost peppery), so adding it to soup instantly enhances the flavor. Adding it along with pepper, garlic, rosemary, and other spices ...