However, unlike many other aguas frescas, horchata has its roots in Spain. The Mexican version, which is the most common in ...

If you've tasted a homemade Mexican horchata recipe, you understand the spicy, sweet deliciousness this beverage delivers.

Today, the most popular versions of horchata are based on Mexican recipes, most of which use long-grain white rice as a base.

And with nothing on the menu over $8, there's room in the budget to splurge on a heavenly sweet cup of homemade Mexican horchata.

Tucked in the heart of Jing'an District, Chihuahua offers a Mexican meal with a mix of simplicity and authenticity. Estefania Casas founded the establishment after working for others for several years ...