Pasteurization equipment in the U.S. must meet stringent requirements that include sanitary design, safety controls and material standards. Dairy processors can choose among several different ...
Pasteurization equipment in the U.S. must meet stringent requirements that include sanitary design, safety controls and material standards. Dairy processors can choose among several different ...
Pasteurization equipment in the U.S. must meet stringent requirements that include sanitary design, safety controls and material standards. Dairy processors can choose among several different ...
pasteurization in the U.S. has been guided by the Grade “A” Pasteurized Milk Ordinance, a federal guidance document that is updated every two years to reflect current science and has been adopted by ...
Typically, the milking process has standards to wipe down udders and equipment before milking begins. But some bacteria can remain and contaminate the milk. Pasteurization kills these pathogens ...