Historically, the cuisine of Moorea, a French Polynesian island, has been overshadowed by Tahiti’s. However, a shift began in 2019, when native Tahitian chef Heimata Hall launched Tahiti Food ...

U.S. News Insider Tip: Grab lunch at Te Honu Iti in Moorea, where the food is delicious and the service is incredibly friendly. You might even see a shark in the bay while you’re there.