Marinate the mutton with 1 tbsp of refined oil, 1 tbsp of turmeric, 1 tbsp of red chilli powder and salt. Put it aside.

One of the standout Badaga dishes is the Badaga Kappu Koi Udhakka or chicken curry. The key to the dish is the flavourful ...

A Norway-based restaurateur recently unveiled fascinating insights into the young champions food preferences during an ...

James Martin's luxurious slow-cooked curry will show you a whole new side to mutton, an economical and oft-overlooked ingredient. For the mutton curry marinade, place the mutton into a large bowl ...

For Spicy Bihari-Style Mutton Curry, brown mutton with onions, garlic, and ginger, then cook with tomatoes, spices, and ...

Bihari Champaran Mutton Curry is a delicious and aromatic dish ... the tomatoes become soft and oil starts to separate from ...

Rooted in coastal Malvani cuisine, this aromatic curry is a medley of bold ... Add salt and mutton, mixing well. Sprinkle mixed masala and pour in 1½ cups of water. Close the lid and pressure ...

According to a poll featured in the British Curry Club’s in-house magazine ... and then simply change the main ingredient from mutton to chicken to vegetable, so you get the impression it ...

The only masala inside the masala dosa is the good ... menu I saw there was an option for accompaniment. Chicken and mutton curry for those who love their dosa and idli with a nice non-vegetarian ...