Fjellskal and I are on our way to his smokehouse in Askoy, an island in western Norway not far from Bergen, the country’s second-largest city and the hub of its fish trade. Located some 300 ...

Today fish exports are Norway's second highest earner ... breed in the fjords - and the climate is perfect for the natural drying process. "You need both cold and dry weather, and you need ...

Sellers here in Nigeria have no control over how much fish is dried and how much of it gets here, because stockfish cannot be made in Nigeria. It is dried thousands of miles away in Norway ...

They are hailed for their omega-3 fatty acids and micronutrients, but Norway's salmon are not in the best of health themselves at the fish farms where they are bred. Almost 63 million salmon -- a ...