Foreigners, especially those from Anglo-Saxon countries, are often taken aback by our “kanapki”. These open sandwiches we eat at every possible mealtime leave the “filling on top” exposed to the ...

Tennis hasn't been the only attraction at this year's Australian Open. For many spectators, a particular sandwich has proven to be just as popular.

B ritain isn’t known for its open sandwiches, though we have excellent breads and ingredients that rival those found in ...

Next time you’re stuck for an easy yet satisfying work from home lunch, look no further than these three open sandwich recipes from Prue Leith. Whether it’s simply buttered, beans on toast ...

The Prahran-based French brasserie-style eatery has made a giant splash in its Australian Open debut by bringing five delectable dishes to the event, but it's the sandwich that's generated the ...