and juicy Italian sausage come together with aromatic rosemary and thyme for a meal that smells as incredible as it tastes. Whether you're a seasoned cook or a beginner, this recipe is ...
Bake for 20 minutes until the sweet potatoes are starting to soften. Remove from the oven and add the Brussels ... Feast on delicious recipes and eat your way across the island with the best ...
Let the oven do the work in this ... stir to make sure it gets coated in oil and bake for another 15–20 minutes, or until the sausages are cooked through, the sweet potato is tender and the ...
In a large Dutch oven set ... with Italian sausage — sweet or hot, it’s up to you — and roast the eggplant instead of frying it. We then layer on two types of cheese and bake until browned ...
This popular egg bake ... sausage. For a larger, thinner frittata, use a 12-inch skillet. And if you can't find (or don't like!) broccoli rabe, use broccoli or sweet broccolini. Preheat the oven ...