The chicken in this classic Pakistani pulao recipe cooks in a spicy stock which is then used to flavour the rice. To make the chicken stock, put all the ingredients in a large saucepan with 2 ...

About Paya Curry Recipe: Paya is an Urdu word that denotes the trotter or foot. This recipe of Paya curry has sheep's trotters, cooked in a luscious tomato-onion curry. This is a famous Pakistani dish ...

This favourite Pakistani curry is traditionally made with goat or lamb, but this version uses chicken. Serve it with naan or rice Total: 60 mins Easy Easy Serves: 6 Serves: 6 389 fat Karahi (also ...