An inventive take on the skillet standby, this Sheet Pan ‘Fried’ Rice cooks the dish in a very hot oven, adding the ingredients in steps. It comes from the new book, ‘Hot Sheet: Sweet and ...

Owning a ton of pots and pans isn’t necessary ... walk away from the stove when I’m waiting for the water in my rice to boil, for example). While the surface is steel-coated enamel (so ...

Tip the rice ... to the boil. Reduce the heat, cover with a lid and simmer for 10 minutes. Remove from the heat, drain off any excess water and leave to steam dry, uncovered in the pan until ...

This masala is made of spices, lentils and of course, peanuts! The best part about this dish is that you can make it very quickly! Boil rice till it is cooked, keep it aside. Heat a small pan. Keep ...

All of this together makes for this delicious Kheer recipe. Pick, wash and soak rice for 20 minutes. 2. Drain and rinse the rice again and set aside. 3. In a heavy bottomed pan, boil milk add the ...