When talking about comfort food, pasta dishes are way up there on the list of food that is not only easy to prepare, but everyone enjoys and craves. Last-minute dinner? This pasta recipe is your ...

This crowd-pleasing bacon ranch pasta salad is loaded with good things: al dente pasta, a creamy dressing, bacon bits and ...

In a heavy frying pan fry the bacon or pancetta until just crispy. Turn the heat down, then add the onions and garlic and cook gently until soft but not coloured. Add the peas and a splash of ...

Add the tomatoes, black-eyed peas, vinegar and a ... Season the pasta generously with salt and black pepper and toss again. Sprinkle the bacon on top and serve, passing cheese at the table.

When the pasta is still a bit chewy, about three to four minutes before it finishes cooking, add the peas to the water and let the two boil together until the pasta is al dente and the peas are ...

Celebrity chef Gordon Ramsay knows good food, so it may sound like an odd choice, but his vegetable suggestions is the next ...

Use a pasta with hollows, such as a short tubular ... Cook, stirring, for about minute. Add the frozen peas to the pan, and cook for 5 minutes at medium heat, turning them over from time to ...

Traditional carbonara is made with just a handful of ingredients—cheese, bacon, garlic, eggs and heavy cream—yet this classic Roman pasta sauce can be tricky to prepare (the eggs create the ...