Portugese tarts (Pastel De Nata) are delicious ... Combine these together by mixing with a wooden spoon and then gradually add the milk until mixture is fully incorporated and smooth in consistency.

And in bringing this matter to light, it would appear I have hit a cultural nerve, perhaps even caused a divide in Portuguese ...

It is a worldwide treasure – pastel de nata! Equipment and preparation ... Be careful not to overheat. Spoon into a bowl and cover with a piece of cling film lightly touching the surface ...