You might just need to give those chops a bit of an Italian twist. Luckily, pesto is one of the ingredients that can make your pork chops just a little more succulent and oh-so-tender. For your ...
Cook for 5 minutes or until thickened. Add the pasta and toss to combine. Top with pesto and parmesan to serve. TIPSake double the quantity of ragout and freeze half for another meal. It will keep ...