About Saffron Gnocchi With Plum Tomato Sauce Recipe: A super delicious and innovative recipe packed with the goodness of a host of veggies with flavourful spices tossed in. To start the dish, make the ...

Gia Peterkin Trower Italian Plum Tomato Sauce has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare ...

Ina Garten's penne alla vodka is a stunning showstopper, plus super delicious and easy to make. We think it's the perfect ...

As Americans, we grew up commending local Italian restaurants for the quality of their sauces as if the recipes were written by Massimo Bottura. However, making a basic tomato sauce is actually ...

Marinara sauce is one of those things ... so I had high expectations for NYT Cooking's recipe. It specifically called for San Marzano tomatoes, a type of plum tomato with fewer seeds and thicker ...

For the sauce, put the onion and celery into a food ... for about 10 minutes. Add the cans of plum tomatoes, filling up each empty can with water to add to the pan. Season with the sugar, salt ...

In a large bowl, toss the halved tomatoes with the greens and herbs. Season with salt and pepper, then toss in the plum. Add 1 to 2 tablespoons of the prepared sumac vinaigrette and toss.