Here’s a streamlined Bolognese sauce that is ready in under an hour in a pressure cooker and tastes like you ... You can use beef, veal, pork, or any combination of the three.

and oregano to the slow cooker and stir everything together. Cover and cook on low for 6-8 hours. Taste and season with salt and pepper as needed. Serve with a hearty pasta, such as pappardelle or ...