A sweet and spicy treat, candied ginger is used in a variety of desserts and can be made easily at home. 1. Place ginger and sugar in a pan over low heat, stirring continuously so it does not get ...

For many, cranberry sauce is a holiday staple. However, this jammy spread deserves more than its brief holiday heyday, and ...

Although fresh ginger resembles a root, it's actually a flowering plant native to Southeast Asia ... It's also an excellent ...

Squeeze the juice from the membranes over the fruit. Cut each clementine into eighths. Add to the bowl along with the sugar and ginger and stir. Sprinkle with the almonds just before serving.

In this recipe from our cookbook “Milk Street ... and tang without rendering the batter too wet. We also add candied ginger, which lends peppery-­­spicy notes to complement the cranberries.

In this recipe from our cookbook “Milk Street ... and tang without rendering the batter too wet. We also add candied ginger, which lends peppery-spicy notes to complement the cranberries.

Make two batches of the ginger cake recipe Heat the butter ... sugar together until thick enough to hold its shape. For the candied peel, remove the lemon zest with a vegetable peeler.