Skill Level: INTERMEDIATE Prep Time: 5 MINUTES Cook Time: 40 MINUTES A simple recipe that can be so useful when you need condensed milk. It’s also a great money-saving recipe too! When you make ...
All of this together makes for this delicious Kheer recipe. Pick, wash and soak rice for 20 minutes. 2. Drain and rinse the rice again and set aside. 3. In a heavy bottomed pan, boil milk add the ...
UHT milk is sterilised with heat, so can be kept at room temperature, unopened, for many months. This process slightly alters the taste, however. Both evaporated and condensed milks have undergone ...
It’s a light sponge, doused in sweet fragrant milk, chilled, and then topped with ... Take the cake out of the tin and layer on the cream (see the recipe tips for decoration ideas).