Deep-frying at home comes with certain risks: a messy kitchen, danger, the costs associated with filling up a vat of oil. If you’re using a quart or more of oil to deep-fry at home, you should ...

Thus, if we're going to fry something in oil, it’s essential to handle and store it appropriately. It has been found that it ...

One thing that's hard to get around though, is the amount of oil that gets wasted when frying a single batch of snacks. Whether you're using vegetable, peanut, or sunflower oil, it is not cheap to ...

As you're cooking doughnuts or making homemade latkes, you may notice that the oil gets darker or starts to accumulate little ...

Further north, in Scotland, in Kilmarock County, there's a project to use recycled oil for local bus transportation. The company exchanges used oil for bus tickets.