Get an instant-read thermometer. There’s no point in spending money on prime rib if you’re just going to guess when it’s done ...

Before you even think about buying a standing rib roast, make sure you have an instant read thermometer, and buy one if you ...

Crisp on the outside, juicy on the inside. Perfecting this holiday meat dish has never been easier thanks to a few ...

What's So Great About Martha Stewart's Prime Rib Recipe? What drew us to this recipe was its simplicity. Once you have your ...

That’s a cook's goal when ... swoon over the finished roast. But with the cost of beef these days — though stores may run specials this time of year on standing rib roasts — such a big ...

you can cook it for a slightly longer time at a consistently lower temperature, such as 325°F. Try this Prime Rib Roast with Horseradish Cream recipe for that approach. How long to cook prime rib ...

Ask your butcher to French the roast and tie the rib between the bones ... determines the roasting time.) Remove the roast from the refrigerator 2 hours before cooking. Preheat the oven to ...