Get the Recipe: Enchanted Rice with Grapes Butternut Squash Wild Rice Pilaf. Photo credit: At the Immigrant's Table. Savor the earthy goodness of wild rice paired with the rich, nutty flavor of ...

When grapes aren't used for making Champagne, they're perfect for drying into juicy raisins, which Guillaume sprinkles into his Middle Eastern rice pilaf served with a braised marinated chicken.