They say the secret to a perfect homemade pizza is a perfect crust and we agree ... To ensure your dough has proofed properly, you need to let it rise long enough. And there's a simple test ...
Impromptu pizza gatherings were a staple of life for cookbook author Katie Quinn when she lived in Italy. After she moved back to the U.S., she discovered the Ooni Koda 16 Pizza Oven and started ...
What's the potential if we offer a firmer crust that so many people really prefer????" The changes to the pizza dough won't be to the ingredients, though. They are sticking with the Caputo 00 ...