I saw some edible flowers at the farmers market last summer. I’d like to try growing edible flowers this year. Now that all ...

Rose Petal Shortbread Cookies have the delicate flavor of rosewater and a sprinkling of rose petals on top for a simple but sophisticated cookie. Not only are these cookies pretty, but they also ...

Soak the basmati rice for 15 minutes. 2. Blend soaked rice with little milk. 3. Heat milk in a pan, pour prepared mixture in it, add cardamom powder, saffron, sugar, rose petal powder, rose water, add ...

Pour a quarter of the syrup into each glass and top up with sparkling water. Garnish with rose petals and serve straight away. Rosewater varies greatly in strength. If you add too much ...

Each edible flower, with its unique shape, size, and color, also brings a distinct nutritional profile. Nasturtiums pack a ...

This dessert is light, airy, and has a subtle floral flavour that is perfect to make for Valentine's Day. Garnish with fresh rose petals and enjoy! Gradually sift in the powdered sugar, continuing to ...

Add your rose petal ice cubes to an empty cocktail glass ... Fine strain into a cocktail class and garnish with a brandied cherry. Instructions Muddle the ginger and simple syrup together.