Royal icing needs to be used in conjunction with almond paste (marzipan) to achieve a perfectly flat finish. Elaborate decorative effects are then added using specialist decorating tools such as ...
With a bit of creativity, you can can achieve a stunning cake with minimal icing skills. Discover the benefits and pitfalls of fondant and royal icing, find out how to cover your cake with ...
The five Hotham Street Ladies use icing, fondant, buttercream icing, royal icing, food colouring and gum-paste as their primary materials when making art. In the Ian Potter Centre: NGV Australia ...