Is sauerkraut good for your health? To find out, we asked gut health experts what exactly happens to your body when you eat ...

Shred the cabbage thinly in a food processor. 2. Put the cabbage in a large bowl and add the salt. Mix the salt into the cabbage with your hands. Do this for 5-10 minutes. 3. Add caraway seeds and ...

Crockpot pork and sauerkraut. The traditional New Year’s Eve recipe for good luck in the new year. Pork shoulder and sauerkraut, with apples, onions, and bacon to add flavor, cooked in the crock ...

Leigh served it covered with a fantastic chocolate balsamic glaze – her recipe for that is included. A simple chocolate icing or whipped cream would be fine as well. As for the sauerkraut ...

Urban Churn is once again delighting adventurous taste buds with its famously unique and surprisingly delicious Sauerkraut ...

Round or ring-shaped sweets bode well for the year because they bring things full circle. And the use of an all-American ...

Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and ...

This quick cook sauerkraut is a short cut to the real thing, and any leftovers can be stored in an airtight jar in the fridge for up to two weeks. For the sauerkraut, heat the oil in a pan over a ...

His bright, lightly tart sauerkraut captures one of his favorite ingredients: Cone cabbages grown locally in fields flourish in cold temperatures and yield a slightly sweet flavor. A standard ...