Serrano ham is best enjoyed simply carved into slices as a tapa with a little bread and perhaps a drizzle of Spanish olive oil. Chunks of jamón can be used to flavour stews or to garnish chilled ...
I created this spicy recipe one day using what I had available from my garden: hot peppers, carrots, onions and garlic. The carrots make this recipe stand out. —Carolyn Wheel, Fairfax ...
The sky's the limit when it comes to pan con tomate variations. This recipe adds serrano ham to the mix, but feel free to customize it to your own liking by pairing the tomato bread with eggs ...