Sherry will only be produced as a white wine, fortified after fermentation by adding grape brandy. Aged much like the Traditional Method of Sparkling Wines in large wooden barrels, the system is known ...
Real sherry comes only from Spain, so avoid lesser-quality ‘sherries’ from elsewhere. Once opened, dry sherries should be drunk within 2-3 days of opening and kept chilled. Sweeter styles keep ...
Inspired by a fictional bartender, a unique boutique sherry, cocktail and tapas bar celebrating Spanish cuisine and culture is now open in downtown St. Augustine. Señora Xerez, inside the Inn on ...