Add the spinach and cook, stirring, for 1 minute. Add the cream cheese, Parmigiano-Reggiano and ... warm or at room temperature with the Spiced Pita Chips.

I also include instructions for making baked pita chips to dip ... 1 cup sour cream Stir in the spinach and garlic, 1 cup Italian blend cheese, and 1/4 cup shaved Parmesan. 12 ounces frozen ...

Coat small frying pan with cooking spray. Add egg substitute, tomatoes, baby spinach, and feta cheese to pan and scramble together till eggs are cooked. Toast pita. Stuff egg mixture in pita.

In a bowl, beat the eggs with a pinch of salt and pepper. Add the sautéed spinach and grated cheese. Mix everything well. Heat a non-stick skillet with a bit of oil. Pour the egg and spinach ...

One of our favorites is spinach and artichoke dip—it's an almost universal favorite, and tastes delicious with pita chips and pretzels. We use dry white wine, lemon zest and a dash of hot sauce ...