A classic recipe done to perfection: spinach pasta filled with lemony ricotta and topped with a hazelnut pesto. It takes time, but the only tricky element is making sure the tortellini is properly ...

About Spinach and Ricotta Ravioli Recipe: Serve with a simple sauce or just toss in olive oil and garlic so as not to overwhelm the spinach and cheese flavor of the pasta. Grind all the ingredients ...

Pasta bake is a classic recipe many love as the combination ... This dish is an elevated version of the classic pasta bake as it uses spinach ricotta-filled ravioli that’s paired with a ...

Using frozen spinach and swapping bechamel sauce for ricotta makes this version quick and easy to prep, too. To make the tomato sauce, heat the oil in a frying pan over a medium heat and fry the ...

It’s delicious when cooked, and super nutritious when raw. Spinach and ricotta make a great filling for a wholemeal pastry case.

If it sounds familiar, it’s because it’s very similar to my stuffed shells with ricotta and spinach recipe. As always, I keep ...

This brown butter spinach and ricotta grilled cheese recipe leverages the nutty, caramelized flavor of browned butter to ...