Once your tadka is ready, pour it over the cooked dal and add a small piece of chopped jaggery for a pinch of sweetness and ...

In most Indian curry preparations, the tadka is the first step ... the flavours of the aromatic seeds seep into the food. Now, oil and ghee are funny liquids. When you spill some oil, it moves ...

To start with, cook this dal along with turmeric powder, onions, tomatoes, ginger and salt along with 2 cups of water in a pressure cooker or sauce pan till the dal becomes completely soft.

Planning to enjoy the weekend from the comforts of your home? Then add this simple recipe to your knowledge that you can make ...

A hotel in Narkanda near Shimla is under fire for charging exorbitant rates for the most staple of Indian dishes, such as dal ...

About Punjabi Dal Tadka Recipe: This Punjabi dal tadka is a mouth-watering dish served with roti, naan or rice. Any north Indian menu is incomplete without this tadka dal. Almost every Indian ...