Rice noodles, aka rice sticks, come in different widths; for this dish, get the ones that are about 2mm (less than ⅛in) wide, which are sometimes labelled pad thai noodles.

An curved arrow pointing right. Boat noodles are a favorite dish in Thailand. They're made with loads of herbs and spices, plenty of pork, and a secret ingredient: pig's blood. The blood is used ...

To us, the reddish, orange curry is a great companion for ground beef or pork. Mixed with flat rice noodles and coconut milk, ...

The Thai dish of seafood and glass-noodle salad can be as extravagant or ... as well as minced pork, which you can leave out, if you wish. It’s an easy dish to make and has bright, vivid ...

For Beaverton, Khamdee Thai Cookhouse and Lanna Thai are great places to start. Vancouverites love the Chef Thai Cuisine for ...